Discover 5 hidden gem eateries in Puglia, offering authentic southern Italian cuisine at its finest.
Nestled in the heart of Puglia, Italy, the city of Bari is a haven for food lovers seeking authentic Italian cuisine. Among the various delicacies that Bari offers, one street food specialty stands out - **focaccia barese**.
This round, thick focaccia is a true testament to Apulian culinary tradition. It can be topped or stuffed with an array of ingredients, including cherry tomatoes, olives, onions, aubergines, vegetables, meats, and cheeses. The unique twist? Potato replaces flour, and olive oil is generously used, making it a hearty and flavourful treat[1][3].
For the best focaccia experience in Bari, head to **Panificio Santa Rita**, located at Strada Dottula Bianchi 8. This local bakery is renowned for its focaccia, affectionately known as a "wheel." Priced at around 4 euros, this generous serving is a steal for those seeking an authentic taste of Puglia[4].
Beyond focaccia, Bari's culinary scene is rich and diverse. In the old town, the artisanal preparation of **orecchiette** takes place in the narrow, winding alleys. This traditional pasta shape, resembling little ears, is a staple of Puglian cuisine[2].
For a taste of Italy's finest olive oils, look no further than **Frantoio Oleario Bitontino**. This renowned producer, based in the Apulia region, presses its oils using ancient granite millstones, preserving the traditional methods of olive oil production[5]. The oils are extracted from carefully selected and manually harvested olive varieties, ensuring a product of the highest quality[5].
If you're looking for a unique dining experience, **Osteria del Caroseno** is worth a visit. Located in Castellana Grotte, this restaurant's decor is an ode to the Italian countryside, while its menu follows the seasonality of primary ingredients[6]. The cuisine incorporates a touch of innovation, making each meal a delightful surprise[6].
Whether you're seeking a quick snack or a sit-down meal, Bari offers a culinary adventure for every palate. With its rich history, vibrant culture, and mouth-watering street food, Bari is a must-visit destination for food enthusiasts.
References: [1] Bari Food Tour - https://barifoodtour.com/focaccia-pugliese/ [2] Orecchiette - https://www.italianfood.net/orecchiette/ [3] Focaccia Barese - https://www.italyheaven.com/blog/focaccia-barese/ [4] Panificio Santa Rita - https://www.tripadvisor.co.uk/Restaurant_Review-g187878-d3953473-Reviews-Panificio_Santa_Rita-Bari_Puglia.html [5] Frantoio Oleario Bitontino - https://www.frantoiooleariobitontino.it/en/ [6] Osteria del Caroseno - https://www.osteriadelcaroseno.it/en/
- To explore global cuisines beyond authentic Italian dishes, venture to Frantoio Oleario Bitontino, a renowned olive oil producer in Apulia, known for their traditional methods of olive oil production and high-quality products.
- Enhance your in-flight meals with delightful recipes inspired by the mouth-watering food and drink offerings in Bari, Italy, such as the unique focaccia Barese, which substitutes potato for flour and is generously decorated with a variety of toppings.
- Elevate your lifestyle by experimenting with fashion-and-beauty products while traveling the world, coupled with learning about diverse culinary traditions, such as the artisanal preparation of orecchiette, a signature pasta shape from Puglian cuisine.
- Curate an exquisite meal for your next gathering by researching recipes of popular food from around the world, like the innovative yet seasonal dishes served at Osteria del Caroseno in Castellana Grotte, Italy, known for its Italian countryside atmosphere and refreshing take on classic Italian cuisine.
